Getting the Most out of Your Refrigerator

As the most important appliance in your kitchen, your refrigerator certainly has its work cut out for it. Since it acts as your household’s foremost food storage unit, your fridge is expected to operate around-the-clock. Unfortunately, many families don’t get the most out of their refrigerators. Due to a combination of improper maintenance and misinformation, most refrigerators are not used to their fullest potential. Anyone interested in helping their fridge step up its game can benefit from the following pointers.

Keep the Fridge Level

Keeping your refrigerator level can go a long way in improving its performance. If your fridge is even slightly askew, its doors may be closing at strange angles, which can cause the seal to lose its grip over time. This ultimately causes the device to expend more effort to maintain a consistent temperature, potentially shortening its life. With this in mind, keep your refrigerator on a perfectly level surface. You can also adjust your fridge’s feet with the help of a hand level and wrench. To avoid electrical shock, remember to unplug the device before proceeding to make these adjustments.

Annual Inspections

To ensure that your fridge remains up and running for the foreseeable future, make a point of having it inspected annually. These inspections should be carried out by a seasoned refrigerator maintenance specialist – preferably one who’s well-versed in your fridge’s brand and/or model. Annual inspections will help nip potential problems in the bud, thus saving you a substantial sum in repair costs. New Yorkers in the market for professional refrigerator repairs or maintenance are urged to get in touch with a Sub Zero service center NYC.

Make Sure the Fridge is Always Stocked

If you don’t keep much food in your fridge, there’s a good chance the temperature isn’t being distributed evenly. This can lead to unusual levels of moisture forming on the few food items that are housed in the refrigerator. If you’re not interested in storing a great deal of food in your fridge, you can ensure an even distribution of temperature by filling any barren areas with water jugs.

No modern-day kitchen is complete without a functional refrigerator. Without a working fridge, most households would find themselves out of luck when it comes to perishable food storage. In the interest of getting a great performance out of your fridge, remember to keep the device level, subject it to annual inspections and make sure it isn’t rife with unfilled space.

 

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